Party Menu 3

The Beach House Restaurant

 141 Merwin Ave

Milford,  CT 06460

 203-877-9300   fax 203-877-9305

 http://www.beachhousemilford.com

Appetizers (Choose 3)

  • Maryland Crab Cakes with Remoulade Sauce.

  • Chicken and Steak Satay.

  • Clams Casino.

  • Duck Spring Rolls.

  • Escargot

 Raw Bar Shellfish by the Piece 

  • Colossal Steamed Gulf Shrimp  (50)     $175.00

  • Clams on the half shell            (50)      $ 75.00

  • East Coast Oysters                  (50)      $ 95.00

 Pasta or Soup (Choose 1)

  • Penne Tomato Basil.

  • Rigatoni a la Buttera.

  • Gnocchi with Pesto.

  • Beach House Clam Chowder.

  • Soup of the Day.

Salads (Choose 1) 

  • House Salad with Roasted Shallot Vinaigrette.

  • Classic Caesar Salad.

Entrees  (Choose 4) 

  • Atlantic Salmon with Chipolte Sauce.

  • 10 oz. New York Strip grilled to your liking.

  • Lamb Sirloin with merlot & rosemary reduction.

  • Fettuccini with Shrimp & Truffles in a light butter cream sauce.

  • Chicken Breast Palliard with balsamic & maple glaze.

  • Duck Breast with port wine & figs reduction.

  • Sea Scallops blackened with corn puree.

  • Mahi Mahi Provencial.

     

    House Vegetables and House Potatoes.

 Desserts  (Choose 3)

  • Chocolate Mousse.

  • Gelato or Sorbet.

  • Banana Crisps.

  • NY Cheesecake w/fresh berries.

  • Warm Chocolate Ganache Cake.

  • Panna Cotta with Raspberry Sauce.

Coffee and Tea.

Price:  $54.95 per person plus 18% gratuity and 6% tax.